There’s only one thing we love more than drinking good beer served fresh inside the brewery, and that’s having great local food to complement it. Our Three & Three Dinner Series is all about bringing these things together under our roof. You’re invited to come and enjoy a seated dinner staged within the brewery featuring […]
There’s only one thing we love more than drinking good beer served fresh inside the brewery, and that’s having great local food to complement it. Our Three & Three Dinner Series is all about bringing these things together under our roof.
You’re invited to come and enjoy a seated dinner staged within the brewery featuring three courses made from seasonal produce from the Byron Bay region perfectly matched by Monique and the team at Seaweed Cuisine with each of the three beers we brew and bottle right here at Stone & Wood.
In matching each course with our Pale Lager, Draught Ale and Stone Beer, Monique has planned a menu that makes the most of the locally farmed produce and freshly caught seafood.
Whether you’re a serious foodie, diehard beer nerd or just someone who enjoys one-of-a-kind experiences, this promises to be a fun night for everyone. We’re brewing up a special evening including some music, door prizes and maybe even an exclusive treat or two. For more details, you’ll just have to come along on the night!
Date: September 11
Time: 7pm until late
Address: 4 Boronia Place, Byron Bay
There are only 100 seats available, so bookings are essential. Tickets cost $90 and cover all food and beer.
Call 02 66 855 173 or email [email protected]
